A Belgian Chaîne tradition of gastronomy and friendship
Bailliage of Belgium
Welcome to the Bailliage of Belgium
La Chaîne des Rôtisseurs
Association Mondiale de la Gastronomie
A global community whose focus is brotherhood, friendship, camaraderie and sharing a passion for the culinary arts
With nearly 25,000 members, the Chaîne des Rôtisseurs is an International Association of Gastronomy now established in over 80 countries bringing together enthusiasts who share the same values of quality, fine dining, the encouragement of the culinary arts and the pleasures of the table. The distinctive character of our association is to bring together amateurs and professionals, from all over the world, whether they are hoteliers, restaurateurs, executive chefs or sommeliers, in the appreciation of fine cuisine.
The Chaîne des Rôtisseurs invites all lovers of gastronomy, good food and fine wines to share its values of excellence and brotherhood, uniting us in the continuation of great culinary traditions
2026-08-21
international
Grand Chapter of Finland - Oulu
Johanna HORNBORG-OJALA
[email protected]
2026-08-26
international
Grand Chapitre of Liechtenstein - Vaduz
Information and registration directly at https://liechtenstein.chainedesrotisseurs.com/
Doris Strit JAEGGI-LIND
[email protected]
2026-08-28
international
Grand Chapitre of Norway - Ålesund
Program: Grand Chapitre Norway 2026 - invitation.docx
Thore Sande
[email protected]
2026-09-03
international
Grand Chapitre d`Allemagne Hannover - Hannover
Peter PETERS
[email protected]
2026-09-12
international
Grand Chapitre of Greece - Athens
Anastase KIOULPAPAS
[email protected]
2026-09-13
international
Chapitre of Belgium - Ellezelles
oin the Belgian Bailliage of the Chaîne des Rôtisseurs for its annual Garden Gala at Château du Mylord, the grand finale of our September weekend. At 11:00, we celebrate the Intronisation Ceremony for new members and promotions, followed at 12:00 by a Chant d’Éole garden reception and a five-course gastronomic lunch. This tradition was initiated by our Conseiller Culinaire Jean-Baptiste Thomaes and is now organised by Maître Rôtisseur Martin Simonnard, the young creative chef of Château du Mylord. Dress code: Black Tie / Gala. Menu: €165 pp; €10 per cover supports the Jeunes Rôtisseurs. Friends welcome. Reservations: [email protected] — #Chaîne. We will conclude with le verre de l’amitié, featuringour Chaîne Camus bottle.
Ilse DUPONCHEEL
[email protected]
